Game Changers

“The film starts with James Wilks – elite Special Forces trainer and The Ultimate Fighter winner – recovering from an injury and researching the best ways to speed up recovery. To his surprise, he discovers that the Roman gladiators were vegetarian, which challenges his deeply held beliefs about masculinity, athletic ability and virility.

He then goes on to meet several inspirational world-class athletes, including Olympic cycling medallist Dotsie Bausch, ultramarathoner Scott Jurek, UFC fighter Nate Diaz, and American footballer Derrick Morgan, who have all had astonishing achievements after adopting a plant-based diet.

It only took a week to become the biggest selling documentary of all time on iTunes, and today it is released on Netflix where it will be able to reach the millions of viewers it deserves.”   Dr. Josh Cullimore

Find the full Movie and great resources on going plant based for athletes at the The Game Changers website: https://gamechangersmovie.com/the-film/

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CNN: The Last Heart Attack

The video that is helping the world adopt the life saving/planet saving peaceful vegan lifestyle! Join the Vegan Club! New members Michelle Pfeiffer, Ben Stiller and his wife…and the list is growing daily!

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Food Inc.

The current method of raw food production is largely a response to the growth of the fast food industry since the 1950s. The production of food overall has more drastically changed since that time than the several thousand years prior. Controlled primarily by a handful of multinational corporations, the global food production business – with an emphasis on the business – has as its unwritten goals production of large quantities of food at low direct inputs (most often subsidized) resulting in enormous profits, which in turn results in greater control of the global supply of food sources within these few companies. Health and safety (of the food itself, of the animals produced themselves, of the workers on the assembly lines, and of the consumers actually eating the food) are often overlooked by the companies, and are often overlooked by government in an effort to provide cheap food regardless of these negative consequences.

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Processed People

Everyone is talking, talking, talking about the issues raised in Processed People. Is anyone actually doing anything about them? Does anyone realistically know what to do? Processed People features in-depth discussions with leading health experts detailing why so many of us are sick, and offers solutions to our current devastating health crisis. Tragically, many Americans are victims of a “health care” system and way of life which is devastating to our overall well-being. To those running our system, the bottom line on the dollars we’re able to spend is more important than the bottom line on our health. We’re caught in a perpetual grinding machine, unable to escape.

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King Corn

King Corn is a feature documentary about two friends, one acre of corn, and the subsidized crop that drives our fast-food nation. In King Corn, Ian Cheney and Curt Ellis, best friends from college on the East coast, move to the heartland to learn where their food comes from. With the help of friendly neighbors, genetically modified seeds, and powerful herbicides, they plant and grow a bumper crop of America’s most-productive, most-subsidized grain on one acre of Iowa soil. When they try to follow their pile of corn into the food system, what they find raises troubling questions about how we eat & farm.

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Forks Over Knives

The feature film Forks Over Knives examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods.