Easy Meal Recipe – O’Brien Potatoes with Veggies and Chick Peas

Coach BJ took part in our very first "Adventure" and "nourished" it as we grew over the next 10 years. It's a pleasure to introduce you to her Enjoy Cooking Whole Food, Plant-Based EASY MEALS by CoachBJ. Totally easy, you won’t believe how quick and tasty plant-based eating can be!

ENJOY COOKING WHOLE FOOD, PLANT-BASED EASY MEALS with COACH BJ

BJ shared one of the recipes from this book. Hopefully these recipes will make your life EASIER and for the price of a cup of coffee you can enjoy 31 original recipes with 30 beautiful photographs. I think my favorite might be the  Marinara sauce.

You know how much we love fresh bi-colored corn and tomatoes during the summer but use frozen or canned vegetables to make it super quickly. Give it a try, use this recipe as a template, you can use any of your favorite veggies and spices to shape your own dish. Guaranteed to satisfy your taste buds.

HEIRLOOM TOMATO FROM OUR GARDEN

My Easy Meal recipe, O’Brien Potatoes with Veggies and Chick Peas

O’BRIEN POTATOES WITH VEGGIES AND CHICK PEAS RECIPE:  In a hurry, here’s one for you. No chop, toss in a large skillet. Quick tasty meal in 25 minutes!

Serves: 4 || Prep Time: 15 minutes || Cook Time: 10 minutes

Ingredients:

1 (28-ounce) bag frozen O’Brien type potatoes with bell peppers and onions 2 cups frozen or fresh corn 1 (15 1/2-ounce) can chick peas (garbanzo beans), no added salt, include brine 1 (14 1/2-ounce) can or fresh diced tomatoes, no added salt 2 tablespoon dried basil 2 teaspoon dried oregano 1 tablespoon chili powder, to taste 1 teaspoon onion powder 1 teaspoon granulated garlic 1/2 teaspoon cumin 1/2 teaspoon black pepper 1/4 teaspoon salt Add water, if needed Leafy greens, your choice Garnish:  Fresh parsley and basil

++++++++++++++++ Place all ingredients, without thawing, into a large skillet. Mix. Heat until thawed, stir occasionally; simmer for 10-15 minutes. Serve hot over greens. Garnish with fresh parsley and basil.

Nutrition Facts Calories 340  Calories from Fat 16, Total Fat 2g, Saturated Fat 0g, Cholesterol 0mg, Sodium 335mg, Total Carbohydrate 67g, Fiber 12g, Sugars 9g, Protein 13g

Enjoy this EASY MEAL recipe by CoachBJ.